• 90ml of your favourite Jacobs coffee
  • 180ml boiling water
  • whipped cream, to serve
  • cocoa powder, to serve


  1. 01

    Stir in boiling water into you 90ml prepared Jacobs coffee.

  2. 02

    Pour into a glass with ice. Add lime juice and top up with cola.

  3. 03

    Pour into a glass with ice and garnish with a piece of fresh pineapple.

  4. 04

    You can use an empty 200g Jacobs instant coffee jar as a shaker and you can use an empty jar from a smaller Jacobs instant coffee as a glass, if you are into upcycling!