VIENNA COFFEE
Ingredients
- 90ml of your favourite Jacobs coffee
- 180ml boiling water
- whipped cream, to serve
- cocoa powder, to serve
Steps
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01
Stir in boiling water into you 90ml prepared Jacobs coffee.
-
02
Pour into a glass with ice. Add lime juice and top up with cola.
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03
Pour into a glass with ice and garnish with a piece of fresh pineapple.
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04
You can use an empty 200g Jacobs instant coffee jar as a shaker and you can use an empty jar from a smaller Jacobs instant coffee as a glass, if you are into upcycling!
