ICED COFFEE
Ingredients
- 1 tbsp instant coffee
- 2 tbsp hot water
- Ice cubes
- 1 cup Milk or choice or cold water
- Granulated sugar or sweetener of choice (optional)
Steps
-
01
In your blender, combine ice, cold espresso, milk, and sugar.
-
02
Begin to blend on LOW, then slowly increase the speed.
-
03
Blend on HIGH for 30 seconds, or until smooth.
-
04
Divide between 2 glasses and serve immediately.
