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Coffee Frappe

© JDE 2019

INGREDIENTS

1/2 cup of your favourite Jacobs coffee, completely cooled

1 cup of ice cubes

¼ cup milk

2 tablespoons sugar, or to taste

PREPARATION


Step 1

Fill glass with ice.


Step 2

Pour milk and cold coffee over the ice; stir to combine.

 

Step 3

Add sugar to taste.

 

 

© JDE 2019

 

MORE RECIPES